This popular barbecue recipe from Croatia, and more, visit kuecheundkeller.at INGREDIENTS:
4 kitchen finished sea bream (sea bream), salt, pepper, 4 sprigs rosemary 2 tablespoons olive oil. Also: 1 red and 1 yellow bell pepper, 2 tomatoes, 1 green onion, white bread.
PREPARATION: Wash
The sea bream under running water, pat dry, season with salt and pepper. The rosemary branches give the fish in the sea bream and brush with olive oil. Place on the grill and grill for 15-20 minutes depending on size.
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