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Mixed Grill

Grillrezeptezept This and much more on it kuecheundekeller.at

INGREDIENTS:

4 pork chops (150 g), 500 g pork, 4 tomatoes, 100 g fresh mushrooms, 1 red and yellow peppers, 2 onions, salt, pepper, 4 portions of herb butter, herb branches for garnish. For the marinade: 3 / 4 cup vegetable oil 1 tablespoon vinegar, 1 tablespoon Worcestershire sauce, 1 teaspoon dried thyme, 2 bay leaves, 2 garlic cloves, Salt. Stir

the oil with vinegar, Worcestershire sauce and thyme:

PREPARATION. The bay leaves and add a little crushed. The garlic press and stir in the marinade. The fat edges of the chops cut several times and the chops in the marinade - can best take overnight. The kitchen finished pork wash under running water, pat dry and brush into bite-sized cubes or slices schneiden.Die mushrooms, halved Core the peppers and cut into bite-size pieces. Peel the onions and cut into slices.

the vegetables and the fillet cubes alternately onto skewers and season well with salt and pepper and coat with the spiced oil. The pork chops with salt and pepper, and cook the skewers on the grill. Wash the tomatoes, cut crosswise and grill. The chops and the decorative skewers with grilled tomatoes cause, with one serving of herb butter to coat, garnish with sprig of herbs and serve immediately.